Bohemian Beer Walks
Prague Beer Hall Tour
The beer halls locals actually drink in, tank-fresh unpasteurised Pilsner, and a country that drinks more beer per head than any other on earth.
Bayern Braukultur
A working Munich brewery, five hundred years of purity law, and a beer hall lunch with a litre in front of everyone.
The Reinheitsgebot has governed Bavarian brewing since 1516 and the breweries here still take it extremely seriously. The tour goes into a working brewhouse to see what that actually means in practice.
Then lunch in a proper beer hall — a Maß each, pretzels, and the group sat at long shared tables the way it is meant to be done.
Into the working plant — mash, boil and the scale of Munich brewing.
What 1516 actually requires, and why Bavarians still care.
Helles, Dunkel, Weissbier and the seasonal, tasted properly.
Lunch at the long tables with a Maß each.
Over 18s only
Tours run in English
Vegetarian lunch available with notice
Book far ahead for Oktoberfest fortnight
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